UHT, Pasteurizer for Juice, Flavoured Milk, hot filling drinks Pasteurizer for Juice, Flavoured Milk, hot filling drinks working process:
Automatic tubular UHT sterilizes product within a fully-closed system with instant heating and cooling processing, which has less influence on product flavor and nutrition, avoiding second product pollution. Product pumps from closed balance tank, processed by ultra-high temperature, and then cools down to filling temperature, feeding to filler. Heating of product sterilizing uses over-heated water as medium. Filling exit temperature adjustment adopts cooling water as medium with high temperature control precision. All programs can be preset according to technics and only needs index on touch screen, and then UHT can be operated according to set program.
Automatic tubular UHT is developed according to the technical requirement of juice filling line. It connects UHT and 3-in-1 monoblock directly.
UHT, Pasteurizer for Juice, Flavoured Milk, hot filling drinks Pasteurizer for Juice, Flavoured Milk, hot filling drinks Working Parameters:
Material entry temperature: Under 30° C.
Sterilizing temperature and keeping time: 137± 1° C, 5~30 seconds
Material out temperature: 25~90° C (according to the need)
Equiipment Information:
Sterilizing material: Flavour milk, tea, juice
Sterilizing capacity: 5tons/h
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